While we do believe that a perfect oyster needs no accoutrements to be enjoyed, sometimes nothing beats a cold oyster topped with a splash of mignonette. We’ve gathered three of our favorite mignonette recipes that are easy to whip up in a pinch and pair perfectly with our oysters. 

All the ingredients needed are listed, but feel free to experiment with the amounts based on your preference (some people love shallot, some prefer a little!) Simply whisk all the ingredients together in a small bowl and you’re ready to serve alongside your shucked oysters.